The Estate Tableat Copperopolis
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American barbecue · Main

Simon & Garfunkel Chicken

A jointed chicken dry-brined, coated in an herb rub, baked on the cool side of the grill, then crisped over high heat. The herbs let the chicken taste of itself, and it is an easy, dependable weeknight dinner.

  • YieldServes 3 or 4
  • Hands-on40 min
  • Total2 h 58 min
  • Difficulty

Ingredients

  • 1.6 kgwhole chicken (3 to 4 lb), cut into 6 pieces, see method
  • 1½ tspkosher salt
  • 2 tbspSimon & Garfunkel Rub (herb-based rub), prepared beforehand

Contains

  • Mustard
  • Celery
  • Nightshades (any)
  • Chili peppers
  • Onion family (any)
  • Onion
  • Garlic
  • Cabbage family (any)
  • Oregano
  • Thyme
  • Cilantro / coriander
  • Black and white pepper
  • Cumin
  • Paprika
  • Poultry and birds (any)
  • Chicken

Taste

  • Salty
  • Umami / savory
  • Richness / fat
  • Smoke
  • Herbal / fresh
  • Aromatic spice

Texture

  • Crisp

Equipment

  • Grill
  • Probe thermometer

Season

  • Any season

Occasion

  • Weeknight

Effort

  • 20–45 min active
  • 1–3 hours total
  • Difficulty 2
  • Needs advance prep
  • Leftovers-friendly

Nutrition

  • Calories: moderate
  • Protein: high
  • Carbs: low
  • Fat: high
  • Fiber: low
  • Sodium: high

Budget

  • Budget: low

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