American barbecue · Main
Barbecued Boneless Chicken Breasts
Skinless chicken breasts are brushed with a hot, syrupy barbecue sauce made from tomato sauce, cider vinegar, brown sugar, chile and chipotle, then grilled or broiled. The sauce keeps for days.
- YieldServes 4
- Hands-on35 min
- Total48 min
- Difficulty
Ingredients
Sauce
- 2 tbspextra virgin olive oil
- 1onion, medium, minced
- 1 clovegarlic, minced
- ½ tspred pepper flakes
- 225 gtomato sauce, one small can
- 80 mlwater
- 60 mlapple cider vinegar
- 1 tbspWorcestershire sauce
- 50 gbrown sugar
- 2½ tspchile powder
- 2 tspground cumin
- ½ tspchipotle powder
- 1 tspmustard powder
Chicken
- 4chicken breast halves, boneless and skinless
- to tastesalt
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