Mediterranean · Side

Roasted Broccoli with Garlic and Lemon

Name: Roasted Broccoli with Garlic and Lemon
Total time: 34 min
Yield: Serves 4
Cuisine: Mediterranean
Ingredients: 450 g broccoli florets; 2 tbsp extra-virgin olive oil; 1 clove garlic, finely chopped; ½ tsp dried oregano; ½ tsp coarse salt; black pepper, freshly ground, to taste; 1½ tbsp lemon juice, from about ½ lemon

Broccoli florets roast on a hot sheet with olive oil and garlic until the edges brown, then get a splash of lemon at the end. Serve warm or at room temperature.

YieldServes 4
Hands-on12 min
Total34 min
Difficulty

Ingredients

450 gbroccoli florets
2 tbspextra-virgin olive oil
1 clovegarlic, finely chopped
½ tspdried oreganooptional
½ tspcoarse salt
to tasteblack pepper, freshly ground
1½ tbsplemon juice, from about ½ lemon

Diet

Vegetarian (lacto-ovo)
Vegan

Contains

Olive
Citrus fruits (any)
Lemon
Onion family (any)
Garlic
Cabbage family (any)
Broccoli
Oregano
Black and white pepper

Taste

Sour / bright
Salty
Umami / savory
Bitter
Richness / fat
Smoke
Herbal / fresh

Texture

Crisp
Tender-braised

Equipment

Oven

Season

Any season

Occasion

Weeknight

Effort

Under 20 min active
30–60 min total
Difficulty 1
Kid-friendly

Nutrition

Calories: low
Protein: low
Carbs: low
Fat: low
Fiber: moderate
Sodium: moderate

Budget

Budget: low

What it costs to shop for

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Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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