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Italian · Side
Grilled Onions
Large sweet onions halved, scored and charred on the cut side, then cooked until tender and finished with oil, salt and pepper. Serve them warm or at room temperature.
- YieldServes 4
- Hands-on10 min
- Total40 min
- Difficulty
Ingredients
- 1sweet yellow onion, large
- 2 tbspextra-virgin olive oil, divided
- to tastesalt
- to tasteblack pepper, freshly ground
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