Italian · Starter

Fried Zucchini Blossoms

Name: Fried Zucchini Blossoms
Total time: 29 min
Yield: Serves 4 (12 blossoms)
Cuisine: Italian
Ingredients: 12 zucchini blossoms; 240 ml water, plus more if needed; 85 g all-purpose flour, plus more if needed; 250 ml sunflower oil, for shallow frying; salt, to taste

Zucchini blossoms dipped in a thin flour-and-water batter and fried until a pale golden crust forms. Eat them hot with a little salt.

YieldServes 4 (12 blossoms)
Hands-on20 min
Total29 min
Difficulty

Ingredients

12zucchini blossoms
240 mlwater, plus more if needed
85 gall-purpose flour, plus more if needed
250 mlsunflower oil, for shallow frying
to tastesalt

Diet

Vegetarian (lacto-ovo)
Vegan

Contains

Gluten
Sunflower seeds
Wheat
Zucchini

Taste

Salty
Richness / fat

Texture

Crisp
Creamy

Equipment

Stovetop

Season

Summer

Occasion

Entertaining

Effort

20–45 min active
Under 30 min total
Difficulty 2

Nutrition

Calories: high
Protein: moderate
Carbs: moderate
Fat: high
Fiber: high
Sodium: low

Budget

Budget: moderate

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Method

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Ingredients

What it costs to shop for

The method is for members

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