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Italian · Starter
Golden Tomato Bruschetta
Chopped golden tomatoes tossed with basil, garlic and a splash of balsamic, piled on garlic-rubbed toast. Red or cherry tomatoes work if golden ones are hard to find.
- YieldServes 4
- Hands-on15 min
- Total31 min
- Difficulty
Ingredients
Topping
- 300 ggolden pear tomatoes, chopped (or golden baby plum tomatoes)
- 2½ tbspfresh basil, finely chopped
- 1 tbspextra-virgin olive oil
- 1 tspbalsamic vinegar
- 1 clovegarlic, large, finely chopped
- ½ tspcoarse salt
- to tasteblack pepper, freshly ground
To serve
- 4 slicesItalian bread, toasted
- 1 clovegarlic, halved, for rubbing the toast
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