American · Dessert
Double-Chocolate Pudding
A stovetop chocolate pudding made with cocoa and melted semisweet chocolate for extra depth. It thickens in minutes with cornstarch and needs no eggs.
- YieldServes 6
- Hands-on15 min
- Total18 min
- Difficulty
Ingredients
- 720 mlmilk, divided: 600 ml heated, 120 ml cold
- 130 gsugar, about 2/3 cup
- 30 gcocoa powder, about 1/3 cup
- 40 gcornstarch, about 1/3 cup
- ¼ tspsalt
- 85 gsemisweet chocolate, chopped
- 1½ tspvanilla extract
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