American · Dessert
Coconut Sorbet with Peanut Butter Chocolate Sauce
Scoops of cold coconut sorbet under a glossy chocolate and peanut butter sauce that takes two minutes to stir together. It also works as a dip for fruit if you use a little less water.
- YieldServes 6
- Hands-on10 min
- Total19 min
- Difficulty
Ingredients
Sauce
- 120 mlchocolate syrup, dairy-free
- 4 tbspsmooth peanut butter, at room temperature
- 2 tbspwater, plus a splash more if needed
To serve
- 3 cupscoconut sorbet, dairy-free
- 2 tbsproasted peanuts, choppedoptional
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