American · Main
Cheesy Chicken Fritters
Ground chicken, mozzarella and basil are mixed into a simple batter and pan-fried into golden patties that are juicy inside. They work warm for dinner or cold in a lunchbox.
- YieldServes 4 (about 8 fritters)
- Hands-on30 min
- Total43 min
- Difficulty
Ingredients
- 450 gground chicken
- 2eggs, large
- 1 tbspmayonnaise
- 70 ggluten-free all-purpose flour
- 55 gmozzarella cheese, grated
- 2 tbspfresh basil, finely chopped
- 2 tspdried chives
- ¼ tspsalt
- to tasteblack pepper
- 2 tbspolive oil, for frying
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