Greek · Starter

Whipped Feta with Za'atar

Name: Whipped Feta with Za'atar
Total time: 7 min
Yield: Serves 4 · About 2 cups
Cuisine: Greek
Ingredients: 280 g feta cheese, crumbled, about 2 cups; 2 tbsp za'atar; 60 ml extra-virgin olive oil; 1 tsp red pepper flakes; ½ lemon, juiced

Salty feta whipped with olive oil and za'atar into a light, fluffy spread with a little chile heat and lemon. Five minutes, one machine.

YieldServes 4 · About 2 cups
Hands-on5 min
Total7 min
Difficulty

Ingredients

280 gfeta cheese, crumbled, about 2 cups
2 tbspza'atar
60 mlextra-virgin olive oil
1 tspred pepper flakes
½lemon, juiced

Contains

Dairy
Sesame
Goat, sheep, buffalo or camel milk
Olive
Citrus fruits (any)
Lemon
Nightshades (any)
Chili peppers
Oregano
Thyme
Marjoram
Sumac
Chili heat (capsaicin)
Lactose
FODMAPs (any)

Taste

Heat
Sour / bright
Salty
Richness / fat
Herbal / fresh
Aromatic spice

Texture

Creamy

Equipment

Food processor

Season

Any season

Occasion

Weeknight
Entertaining

Effort

Under 20 min active
Under 30 min total
Difficulty 1
Make-ahead friendly
Leftovers-friendly

Nutrition

Calories: low
Protein: low
Carbs: low
Fat: high
Fiber: low
Sodium: moderate

Budget

Budget: low

What it costs to shop for

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Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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