The Estate Tableat Copperopolis
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Middle Eastern · Salad

Tomato and Coriander Salad

Peeled ripe tomatoes dressed with lemon, olive oil, fresh coriander and a little chilli. It is cool, sharp and juicy, and the short rest lets the dressing soak in.

  • Yield4 servings
  • Hands-on20 min
  • Total33 min
  • Difficulty

Ingredients

  • 6firm tomatoes
  • 15 gcoriander leaves, chopped
  • 1small hot chilli, seeded and finely chopped
  • 2 tbsplemon juice
  • 1 tspsalt
  • 60 mlolive oil

Diet

  • Vegetarian (lacto-ovo)
  • Vegan

Contains

  • Olive
  • Citrus fruits (any)
  • Lemon
  • Nightshades (any)
  • Tomato
  • Chili peppers
  • Cilantro / coriander
  • Chili heat (capsaicin)

Taste

  • Heat
  • Sour / bright
  • Salty
  • Richness / fat
  • Herbal / fresh

Season

  • Summer

Occasion

  • Weeknight

Effort

  • 20–45 min active
  • 30–60 min total
  • Difficulty 1

Nutrition

  • Calories: low
  • Protein: low
  • Carbs: low
  • Fat: moderate
  • Fiber: moderate
  • Sodium: moderate

Budget

  • Budget: low

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