Greek · Salad
Talattouri (Yogurt and Cucumber Salad)
Thick yogurt folded with salted cucumber, garlic and dried mint, loosened with olive oil. Cool and tangy, served as a meze or sauce for fried fish.
- Yieldserves 6
- Hands-on20 min
- Total2 h
- Difficulty
Ingredients
- 2slender cucumbers
- 3 tspsalt
- 500 gthick strained yogurt
- 2 clovesgarlic, crushed
- 2 tspdried mint, crumbled
- 1 tbspolive oil
To serve
- 1 bunchmint sprigs
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