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Pork Chops and Apples
Browned pork chops sit on cinnamon and brown sugar apples and bake until the apples soften into a syrup. A small, sweet-savory dinner for two.
- YieldServes 2
- Hands-on20 min
- Total1 h 2 min
- Difficulty
Ingredients
- 1apple, medium, cooking variety, unpeeled, sliced
- 2 tbspbrown sugar, packed
- ¼ tspground cinnamon
- 230 gpork rib chops, 2 chops, 1.25 to 2 cm thick (about 115 g each)
- 1 tspolive oil
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