American · Side

Maple Glazed Carrots

Name: Maple Glazed Carrots
Total time: 14 min
Yield: Serves 4
Cuisine: American
Ingredients: 450 g baby carrots; 1½ tbsp pure maple syrup; 1 tbsp canola oil; salt and black pepper, to taste; 1 pinch ground cinnamon; 1 pinch ground nutmeg

Baby carrots are steamed until just tender and then tossed in a pan with maple syrup, oil and a pinch of cinnamon and nutmeg until glossy. A classic sweet side that takes ten minutes.

YieldServes 4
Hands-on12 min
Total14 min
Difficulty

Ingredients

450 gbaby carrots
1½ tbsppure maple syrup
1 tbspcanola oil
to tastesalt and black pepper
1 pinchground cinnamon
1 pinchground nutmeg

Diet

Vegetarian (lacto-ovo)
Vegan

Contains

Cabbage family (any)
Carrot
Black and white pepper
Cinnamon
Nutmeg
Maple (syrup and sap)

Taste

Sweet
Salty
Richness / fat
Aromatic spice

Texture

Tender-braised

Equipment

Stovetop

Season

Fall
Winter

Occasion

Weeknight
Holiday

Effort

Under 20 min active
Under 30 min total
Difficulty 1
Kid-friendly

Nutrition

Calories: low
Protein: low
Carbs: low
Fat: low
Fiber: moderate
Sodium: low

Budget

Budget: low

What it costs to shop for

Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.

Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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