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Macaroni and Cheese Burger Pizza
Browned ground beef and macaroni tossed in cheese sauce go over a tomato-sauced crust for a pizza that tastes like a cheeseburger and mac and cheese at once. Kids tend to love it.
- YieldMakes one 12-inch pizza, serves 4
- Hands-on30 min
- Total1 h 16 min
- Difficulty
Ingredients
Pizza
- 620 gpizza dough, one batch, homemade or store-bought
- 1 tbspall-purpose flour, for rolling and dusting the peel; cornmeal or a half-and-half mix also works
- 180 mlpizza sauce
Topping
- 1 tbspextra-virgin olive oil
- 450 gground beef, 80% lean
- 1 tbspkosher salt
- ¼ tspblack pepper, freshly ground
- 180 mlcheese sauce
- 110 gdry elbow macaroni, cooked al dente
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