Levantine · Starter

Garlic Grilled Lamb Liver Skewers

Name: Garlic Grilled Lamb Liver Skewers
Total time: 1 h 13 min
Yield: 4 servings
Cuisine: Levantine
Ingredients: 500 g lamb liver; salt, for soaking and seasoning, to taste; 3 cloves garlic; ½ tsp dried mint, finely crumbled; 60 ml olive oil; black pepper, freshly ground, to taste; 1 lemon, cut into wedges, to serve

Small squares of lamb liver rubbed with garlic and mint, marinated briefly and flash-grilled on skewers. Serve with lemon wedges as a meze or a quick main.

Yield4 servings
Hands-on20 min
Total1 h 13 min
Difficulty

Ingredients

500 glamb liver
to tastesalt, for soaking and seasoning
3 clovesgarlic
½ tspdried mint, finely crumbled
60 mlolive oil
to tasteblack pepper, freshly ground
1lemon, cut into wedges, to serve

Contains

Olive
Citrus fruits (any)
Lemon
Onion family (any)
Garlic
Mint
Black and white pepper
All mammal meat (alpha-gal)
Lamb and mutton

Taste

Sour / bright
Salty
Umami / savory
Bitter
Richness / fat
Smoke
Herbal / fresh

Equipment

Grill

Season

Summer

Occasion

Entertaining

Effort

20–45 min active
1–3 hours total
Difficulty 2

Nutrition

Calories: moderate
Protein: moderate
Carbs: low
Fat: high
Fiber: low
Sodium: low

Budget

Budget: low

What it costs to shop for

Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.

Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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