American · Sauce / condiment

Roasted Garlic Mayonnaise

Name: Roasted Garlic Mayonnaise
Total time: 5 min
Yield: Makes about 1 1/2 cups (360 ml)
Cuisine: American
Ingredients: 240 ml mayonnaise; 60 ml roasted garlic puree, from about 2 roasted heads; 1 tsp yellow mustard; ½ tsp Worcestershire sauce, about 4 dashes; ¼ tsp kosher salt; freshly ground black pepper, to taste

Mayonnaise stirred with sweet, mellow roasted garlic, a touch of mustard and a few shakes of Worcestershire sauce. It makes a good spread for burgers and sandwiches and a dip for fries.

YieldMakes about 1 1/2 cups (360 ml)
Hands-on5 min
Total5 min
Difficulty

Ingredients

240 mlmayonnaise
60 mlroasted garlic puree, from about 2 roasted heads
1 tspyellow mustard
½ tspWorcestershire sauce, about 4 dashes
¼ tspkosher salt
to tastefreshly ground black pepper

Contains

Gluten
Egg
Soy
Fish
Mustard
Birds' eggs (any)
Anchovy
Legumes (any)
Tamarind
Barley
Nightshades (any)
Chili peppers
Onion family (any)
Onion
Garlic
Cabbage family (any)
Turmeric
Black and white pepper
Clove

Taste

Sour / bright
Salty
Umami / savory
Richness / fat
Aromatic spice

Texture

Creamy

Season

Any season

Occasion

Weeknight

Effort

Under 20 min active
Under 30 min total
Difficulty 1
Make-ahead friendly
Kid-friendly

Nutrition

Calories: low
Protein: low
Carbs: low
Fat: moderate
Fiber: low
Sodium: low

Budget

Budget: low

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Method

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Ingredients

What it costs to shop for

The method is for members

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