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American · Salad
Radicchio and Walnut Salad with Cranberry-Balsamic Vinaigrette
Bitter radicchio is softened by a smooth dressing blended from cranberry sauce and balsamic vinegar, then finished with walnuts. A good first-course salad around the holidays.
- YieldServes 4
- Hands-on12 min
- Total12 min
- Difficulty
Ingredients
- 3 tbspextra-virgin olive oil
- 2 tbspwhole cranberry sauce, canned
- 1 tbspbalsamic vinegar
- 1 tspwater, plus more to thin
- ¼ tspsalt
- to tasteblack pepper, freshly ground
- 6½ cupsradicchio, washed, torn, loosely packed; other bitter greens work
- ¼ cupwalnut pieces
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