The Estate Tableat Copperopolis
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American · Starter

Poppy Seed Crackers

Crisp square crackers with almond flour, onion and garlic powder and a speckle of poppy seeds, rolled straight on a sprayed board with no flouring. A simple dough that makes a big tray fast.

  • YieldMakes 28 crackers
  • Hands-on30 min
  • Total40 min
  • Difficulty

Ingredients

  • ¾ cupalmond flour
  • ¼ cupwhite rice flour
  • ¼ cupsweet white sorghum flour
  • ¼ cupbrown rice flour
  • 2 tbsppotato starch
  • ¼ tspxanthan gum
  • ¼ cupcornstarch
  • ½ tspsalt
  • 0.13 tspgluten-free baking powder
  • ⅓ cupsunflower oil
  • ⅓ cupwater
  • ½ tspgarlic powder
  • ½ tsponion powder
  • 2 tbsppoppy seeds

Diet

  • Vegetarian (lacto-ovo)
  • Vegan

Contains

  • Gluten
  • Tree nuts
  • Almond
  • Sunflower seeds
  • Poppy seeds
  • Corn (maize)
  • Rice
  • Sorghum
  • Nightshades (any)
  • Potato (white)
  • Onion family (any)
  • Onion
  • Garlic
  • Gums and thickeners

Taste

  • Salty
  • Bitter
  • Richness / fat
  • Aromatic spice

Texture

  • Crisp
  • Crunchy

Equipment

  • Oven

Season

  • Any season

Occasion

  • Entertaining

Effort

  • 20–45 min active
  • 30–60 min total
  • Difficulty 2
  • Make-ahead friendly

Nutrition

  • Calories: low
  • Protein: low
  • Carbs: moderate
  • Fat: moderate
  • Fiber: moderate
  • Sodium: low

Budget

  • Budget: moderate

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