Greek · Bread

Haloumi Cheese Bread

Name: Haloumi Cheese Bread
Total time: 3 h 35 min
Yield: Serves 8 · 1 loaf
Cuisine: Greek
Ingredients: 450 g all-purpose flour; 2 tsp active dried yeast; 125 ml milk, warm; 120 ml warm water; 1 tsp salt; 2 tsp sugar; 2 tbsp neutral oil; 250 g haloumi, cut into 1 cm cubes; 2 tbsp milk, for glazing; 1 tbsp sesame seeds, for sprinkling

A loaf of the same soft yeasted dough rolled around cubes of haloumi, with a milk glaze and sesame seeds. Salty pockets of cheese in every slice.

YieldServes 8 · 1 loaf
Hands-on50 min
Total3 h 35 min
Difficulty

Ingredients

450 gall-purpose flour
2 tspactive dried yeast
125 mlmilk, warm
120 mlwarm water
1 tspsalt
2 tspsugar
2 tbspneutral oil

Filling

250 ghaloumi, cut into 1 cm cubes

2 tbspmilk, for glazing
1 tbspsesame seeds, for sprinkling

Contains

Gluten
Dairy
Sesame
Goat, sheep, buffalo or camel milk
Wheat
Cabbage family (any)
Mint
Yeast
Lactose
FODMAPs (any)

Taste

Salty
Richness / fat

Equipment

Oven

Season

Any season

Occasion

Weekend project

Effort

45–90 min active
Over 3 hours total
Difficulty 3
Make-ahead friendly

Nutrition

Calories: moderate
Protein: moderate
Carbs: moderate
Fat: moderate
Fiber: low
Sodium: moderate

Budget

Budget: moderate

What it costs to shop for

Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.

Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

Filling

What it costs to shop for

The method is for members

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