Other · Sauce / condiment
Coffee Butter Sauce
Chicken stock warmed and mounted with coffee-infused butter, whisked in piece by piece into a glossy, aromatic sauce. The infused fat gives roasted coffee flavor with little bitterness.
- YieldMakes about 300 ml; serves 4
- Hands-on40 min
- Total3 h 3 min
- Difficulty
Ingredients
Coffee butter
- 500 mlvery strong hot espresso coffee, freshly brewed
- 150 gclarified butter
Sauce
- 200 mlchicken stock
- to tastesalt
What it costs to shop for
Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.
Sign in to downloadMethod
The method is for members
The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.
Your first week is free. Cancel any time, in one click.