The Estate Tableat Copperopolis
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American · Dessert

Chocolate Pudding and Granola Parfait

Layers of chocolate pudding, buttery oat and coconut crumble, and softly whipped cream. The quick granola gives the creamy dessert a delicate crunch.

  • YieldServes 6 to 8
  • Hands-on30 min
  • Total58 min
  • Difficulty

Ingredients

Granola

  • 30 gall-purpose flour, about 1/4 cup
  • 22 gquick-cooking oats, about 1/4 cup
  • 45 galmonds, toasted and finely chopped, about 1/3 cup
  • 20 gdried flaked coconut, about 1/4 cup
  • 2 tbspbrown sugar
  • 56 gunsalted butter, cold, 4 tbsp, cubed

To assemble

  • 700 mldouble-chocolate pudding, cooked and cooled; one full batch
  • 120 mlheavy cream
  • 1 tspsugar
  • 20 gsemisweet chocolate, shaved, for garnish

Diet

  • Vegetarian (lacto-ovo)

Contains

  • Gluten
  • Dairy
  • Tree nuts
  • Almond
  • Soy
  • Legumes (any)
  • Wheat
  • Oats
  • Corn (maize)
  • Coconut
  • Lecithin (any source)
  • Caffeine and theobromine
  • Lactose
  • FODMAPs (any)
  • Cacao and cocoa

Taste

  • Sweet
  • Salty
  • Bitter
  • Richness / fat

Texture

  • Creamy
  • Crunchy

Equipment

  • Oven
  • Stovetop

Season

  • Any season

Occasion

  • Entertaining

Effort

  • 20–45 min active
  • 30–60 min total
  • Difficulty 2
  • Make-ahead friendly

Nutrition

  • Calories: moderate
  • Protein: low
  • Carbs: moderate
  • Fat: moderate
  • Fiber: low
  • Sodium: moderate

Budget

  • Budget: moderate

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