American · Side
Beets and Greens in Sweet-Sour Sauce
Beets and their tender tops, steamed in a covered pot and finished with a quick sweet-sour sauce thickened with flour and enriched with butter.
- YieldServes 4
- Hands-on25 min
- Total1 h 7 min
- Difficulty
Ingredients
- 2 bunchesbeets with greens, about 700 g of beets plus their tops
- 80 mlwater, plus a splash more if needed
Sauce
- 100 ggranulated sugar
- 2 tbspall-purpose flour
- 120 mlcider vinegar
- 55 gunsalted butter
- 1 pinchsalt
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