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Other · Salad
Basmati Rice Salad with Fruit
Basmati rice cooked in orange and lemon juice with honey, cooled, then mixed with apricots, mango, walnuts and mint and served very cold.
- YieldServes 6
- Hands-on25 min
- Total2 h 21 min
- Difficulty
Ingredients
- 120 mlorange juice
- 60 mllemon juice
- 180 mlwater
- 1 tbsphoney
- 2 tspolive oil
- 190 gbasmati rice, long grain, rinsed several times
- 30 gcarrot, 1/4 cup, shredded
- ½ tspground coriander
- ½ tspground cinnamon
- 140 gapricots, 4, pitted and diced
- 200 gmango, 1, pitted and diced
- 60 gwalnuts, 1/2 cup
- 10 gfresh mint, 1/4 cup, minced
- 1 tbsppomegranate seeds, optional garnishoptional
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