← All recipes
Middle Eastern · Main
Baked Lamb Meatballs with Potatoes
Cumin-scented lamb shaped into little sausage ovals and baked in a dish with potatoes under a tomato sauce. A complete one-dish main, best with pickles and a salad.
- YieldServes 6
- Hands-on45 min
- Total1 h 59 min
- Difficulty
Ingredients
- 750 glamb, finely minced
- 3 sliceswhite bread, stale, crusts removed
- 2 clovesgarlic, crushed
- 1 tbspflat-leaf parsley, chopped
- 1 tspground cumin
- 1 tspsalt
- ½ tspblack pepper, freshly ground
- 750 gpotatoes, peeled and halved
- 60 gunsalted butter, melted
Tomato sauce
- 60 gtomato paste
- 250 mlwater
- ½green bell pepper, small, chopped
- ½ tspsugar
- ½ tspsalt
- ¼ tspblack pepper, freshly ground
What it costs to shop for
Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.
Sign in to downloadMethod
The method is for members
The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.
Your first week is free. Cancel any time, in one click.