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Venison Liver with Caramelized Onions

Name: Venison Liver with Caramelized Onions
Total time: 1 h 20 min
Yield: Serves 4
Cuisine: British
Ingredients: 2 tbsp olive oil, half of the 4 tbsp; 2 tbsp unsalted butter, half of the 4 tbsp; 450 g onions, thinly sliced; ½ tsp thyme leaves; 1 tsp lemon juice, a splash; 600 g venison liver, trimmed, sinew removed, cut into 1 cm slices; 40 g all-purpose flour, seasoned with salt and pepper, for dusting; 2 tbsp olive oil, remaining; 2 tbsp unsalted butter, remaining; 1 tbsp flat-leaf parsley, chopped; salt, to taste; black pepper, freshly ground, to taste

Melting, quickly seared venison liver set on a bed of slow-cooked sweet onions with thyme and a splash of lemon. Real comfort food; the onions can be cooked a day ahead.

YieldServes 4
Hands-on25 min
Total1 h 20 min
Difficulty

Ingredients

Onions

2 tbspolive oil, half of the 4 tbsp
2 tbspunsalted butter, half of the 4 tbsp
450 gonions, thinly sliced
½ tspthyme leaves
1 tsplemon juice, a splash

Liver

600 gvenison liver, trimmed, sinew removed, cut into 1 cm slices
40 gall-purpose flour, seasoned with salt and pepper, for dusting
2 tbspolive oil, remaining
2 tbspunsalted butter, remaining

To serve

1 tbspflat-leaf parsley, choppedoptional

to tastesalt
to tasteblack pepper, freshly ground

Contains

Gluten
Dairy
Wheat
Olive
Citrus fruits (any)
Lemon
Onion family (any)
Onion
Thyme
Parsley
Black and white pepper
All mammal meat (alpha-gal)
Venison (deer, elk)

Taste

Sweet
Sour / bright
Salty
Umami / savory
Richness / fat
Herbal / fresh

Texture

Tender-braised

Equipment

Stovetop

Season

Any season

Occasion

Weeknight

Effort

20–45 min active
1–3 hours total
Difficulty 2
Make-ahead friendly

Nutrition

Calories: moderate
Protein: high
Carbs: low
Fat: high
Fiber: low
Sodium: low

Budget

Budget: low

What it costs to shop for

Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.

Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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