Greek · Starter

Spinach and Leek Fillo Rolls

Name: Spinach and Leek Fillo Rolls
Total time: 1 h 27 min
Yield: 6 portions (2 rolls)
Cuisine: Greek
Ingredients: 500 g spinach; 85 ml olive oil; 1 onion, chopped; 1 leek, white part only, chopped; 8 spring onions, chopped; 20 g flat-leaf parsley, chopped; 1 tbsp dill, chopped; ¼ tsp ground nutmeg; salt, to taste; black pepper, freshly ground, to taste; 8 sheets fillo pastry; 60 ml olive oil, for brushing

Crisp fillo rolls filled with wilted spinach, leek, onion and dill. A fasting-friendly Greek classic, baked until golden and cut into portions.

Yield6 portions (2 rolls)
Hands-on40 min
Total1 h 27 min
Difficulty

Ingredients

Filling

500 gspinach
85 mlolive oil
1onion, chopped
1leek, white part only, chopped
8spring onions, chopped
20 gflat-leaf parsley, chopped
1 tbspdill, chopped
¼ tspground nutmeg
to tastesalt
to tasteblack pepper, freshly ground

Pastry

8 sheetsfillo pastry
60 mlolive oil, for brushing

Diet

Vegetarian (lacto-ovo)

Contains

Gluten
Wheat
Corn (maize)
Olive
Onion family (any)
Onion
Leek
Scallion (green onion)
Spinach
Parsley
Dill
Black and white pepper
Nutmeg

Taste

Sour / bright
Salty
Umami / savory
Bitter
Richness / fat
Herbal / fresh
Aromatic spice

Texture

Crisp

Equipment

Oven

Season

Spring

Occasion

Entertaining

Effort

20–45 min active
1–3 hours total
Difficulty 3
Make-ahead friendly

Nutrition

Calories: low
Protein: low
Carbs: moderate
Fat: moderate
Fiber: moderate
Sodium: low

Budget

Budget: low

What it costs to shop for

Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.

Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

Filling

Pastry

What it costs to shop for

The method is for members

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