Spanish · Soup

Smoked Red Pepper Soup with Ricotta Bruschetta

Name: Smoked Red Pepper Soup with Ricotta Bruschetta
Total time: 20 min
Yield: Serves 2
Cuisine: Spanish
Ingredients: 1 L vegetable stock; 100 ml olive oil; 1 red onion, peeled; 4 cloves garlic, peeled; 3 tbsp tomato purée (paste); 1 tsp sweet smoked paprika; 200 g smoked piquillo peppers, from a jar; 120 g mixed heritage tomatoes; 1 tbsp oregano leaves; 1 tbsp olive oil, for the tomatoes; 2 slices sourdough bread; 3 tbsp ricotta cheese; sea salt, to taste; black pepper, to taste

A deep, smoky soup of jarred piquillo peppers, paprika and tomato purée, blitzed smooth in minutes. Ricotta and tomato bruschetta on the side makes it a full lunch.

YieldServes 2
Hands-on15 min
Total20 min
Difficulty

Ingredients

1 Lvegetable stock
100 mlolive oil
1red onion, peeled
4 clovesgarlic, peeled
3 tbsptomato purée (paste)
1 tspsweet smoked paprika
200 gsmoked piquillo peppers, from a jar
120 gmixed heritage tomatoes
1 tbsporegano leaves
1 tbspolive oil, for the tomatoes
2 slicessourdough bread
3 tbspricotta cheese
to tastesea salt
to tasteblack pepper

Diet

Vegetarian (lacto-ovo)

Contains

Gluten
Dairy
Celery
Wheat
Olive
Nightshades (any)
Tomato
Bell (sweet) pepper
Chili peppers
Onion family (any)
Onion
Garlic
Carrot
Oregano
Black and white pepper
Paprika
Yeast
Lactose
FODMAPs (any)

Taste

Heat
Sweet
Sour / bright
Salty
Umami / savory
Richness / fat
Smoke
Herbal / fresh
Aromatic spice

Texture

Creamy

Equipment

Stovetop

Season

Any season

Occasion

Weeknight

Effort

Under 20 min active
Under 30 min total
Difficulty 1

Nutrition

Calories: high
Protein: low
Carbs: moderate
Fat: high
Fiber: high
Sodium: high

Budget

Budget: moderate

What it costs to shop for

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Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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