Japanese · Side
Sandomame Goma-Miso-ae Green Beans
Barely tender green beans coated in a coarse dressing of freshly ground toasted sesame and red miso sweetened with sugar and mirin; savoury, nutty and good beside almost anything.

- YieldServes 4 as a small side
- Hands-on22 min
- Total30 min
- Difficulty
Ingredients
- 450 ggreen beans, strings removed
- 1 tbspsalt, for the cooking water
dressing
- 80 gred miso (about 4 tbsp)
- 2 tbspwhite sesame seeds
- 1½ tbspsugar
- 1 tbspmirin
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