French · Dessert

Raspberry Sorbet

Name: Raspberry Sorbet
Total time: 3 h 45 min
Yield: Serves 4 to 5
Cuisine: French
Ingredients: 1 cup raspberries, fresh, plus a few for serving; 75 g sugar; 1 tbsp lemon juice; 120 ml water; mint leaves, for serving, to taste

Fresh raspberries pureed with lemon and a light sugar syrup, then frozen and whisked every hour for a fine, scoopable texture without an ice cream machine.

YieldServes 4 to 5
Hands-on30 min
Total3 h 45 min
Difficulty

Ingredients

1 cupraspberries, fresh, plus a few for serving
75 gsugar
1 tbsplemon juice
120 mlwater
to tastemint leaves, for servingoptional

Diet

Vegetarian (lacto-ovo)
Vegan
Pescatarian

Contains

Berries (any)
Raspberry
Citrus fruits (any)
Lemon
Mint

Taste

Sweet
Sour / bright
Richness / fat

Texture

Creamy

Equipment

Stovetop
Food processor

Season

Summer

Occasion

Weekend project
Entertaining

Effort

20–45 min active
Over 3 hours total
Difficulty 2
Needs advance prep
Make-ahead friendly

Nutrition

Calories: low
Protein: low
Carbs: moderate
Fat: low
Fiber: low
Sodium: low

Budget

Budget: moderate

What it costs to shop for

Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.

Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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