Turkish · Salad

Piyaz White Bean Salad

Name: Piyaz White Bean Salad
Total time: 6 h 48 min
Yield: Serves 6 to 8
Cuisine: Turkish
Ingredients: 400 g dried navy beans; salt, to taste; 1 clove garlic; 2 onions, small; 60 ml lemon juice; 1 tbsp white vinegar; 60 ml olive oil; 60 ml sunflower oil; 3 tbsp flat-leaf parsley, chopped; 1 tsp fresh mint, chopped; 2 tsp fresh dill, chopped; 1 green bell pepper, diced; 3 eggs, hard-boiled

Tender white beans dressed while still hot in lemon, vinegar and oil, then tossed with onion and fresh herbs and finished with egg and green pepper. It is a classic cold dish for a mezze table.

YieldServes 6 to 8
Hands-on45 min
Total6 h 48 min
Difficulty

Ingredients

400 gdried navy beans
to tastesalt
1 clovegarlic
2onions, small
60 mllemon juice
1 tbspwhite vinegar
60 mlolive oil
60 mlsunflower oil
3 tbspflat-leaf parsley, chopped
1 tspfresh mint, chopped
2 tspfresh dill, chopped

To finish

1green bell pepper, diced
3eggs, hard-boiled

Diet

Vegetarian (lacto-ovo)
Pescatarian

Contains

Egg
Birds' eggs (any)
Legumes (any)
Common beans (kidney, black, pinto, navy...)
Sunflower seeds
Olive
Citrus fruits (any)
Lemon
Nightshades (any)
Bell (sweet) pepper
Onion family (any)
Onion
Garlic
Parsley
Dill
Mint

Taste

Sour / bright
Salty
Umami / savory
Richness / fat
Herbal / fresh

Texture

Tender-braised

Equipment

Stovetop

Season

Any season

Occasion

Entertaining

Effort

20–45 min active
Over 3 hours total
Difficulty 2
Needs advance prep
Make-ahead friendly
Leftovers-friendly

Nutrition

Calories: moderate
Protein: moderate
Carbs: moderate
Fat: moderate
Fiber: high
Sodium: low

Budget

Budget: low

What it costs to shop for

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Method

The method is for members

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Ingredients

To finish

What it costs to shop for

The method is for members

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