Japanese · Main
Sesame Tofu with Miso Mayonnaise
Slices of firm tofu in a crackly sesame coat, pan-fried until golden and served with a savoury miso mayonnaise. Pickled ginger, coriander and shichimi finish it.
- YieldServes 2
- Hands-on12 min
- Total13 min
- Difficulty
Ingredients
- 280 gfirm tofu
- 1 tbspsoy sauce
- 1egg white
- 60 gsesame seeds
- 3 tbspvegetable oil, for frying
- 1 tsppickled ginger
- 1 tbspcoriander leaves
- 1 pinchshichimi togarashi
Miso mayonnaise
- 1 tspwhite miso paste
- ½ tspyeast extract spread
- 2 tbspmayonnaise
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