Tex-Mex · Side

Parmesan Crisped Corn Tortillas

Name: Parmesan Crisped Corn Tortillas
Total time: 15 min
Yield: Makes 12 tortillas, serves 4
Cuisine: Tex-Mex
Ingredients: 1 tbsp extra-virgin olive oil; 12 corn tortillas, 6-inch, good quality; 50 g Parmesan cheese, finely grated

Corn tortillas are warmed in a skillet and finished with a sprinkle of Parmesan that browns into a crisp, savory lace on one side. They are a quick, snackable base for tacos.

YieldMakes 12 tortillas, serves 4
Hands-on15 min
Total15 min
Difficulty

Ingredients

1 tbspextra-virgin olive oil
12corn tortillas, 6-inch, good quality
50 gParmesan cheese, finely grated

Contains

Dairy
Corn (maize)
Olive
Histamine (aged and fermented foods)
Tyramine

Taste

Salty
Umami / savory
Richness / fat

Equipment

Stovetop

Season

Any season

Occasion

Weeknight
Entertaining

Effort

Under 20 min active
Under 30 min total
Difficulty 1
Kid-friendly

Nutrition

Calories: low
Protein: low
Carbs: moderate
Fat: low
Fiber: moderate
Sodium: low

Budget

Budget: low

What it costs to shop for

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Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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