Mediterranean · Dessert

Fresh Figs with Cinnamon Butter

Name: Fresh Figs with Cinnamon Butter
Total time: 14 min
Yield: Serves 4 (4 fig halves each)
Cuisine: Mediterranean
Ingredients: 2 tbsp unsalted butter; 2 tbsp grapeseed oil; 3 tbsp honey; ½ tsp ground cinnamon; 8 fresh figs, halved lengthwise

Halved fresh figs browned in a warm bath of clarified butter, honey and cinnamon. Serve with yogurt, sorbet or shavings of pecorino.

YieldServes 4 (4 fig halves each)
Hands-on12 min
Total14 min
Difficulty

Ingredients

2 tbspunsalted butter
2 tbspgrapeseed oil
3 tbsphoney
½ tspground cinnamon
8fresh figs, halved lengthwise

Diet

Vegetarian (lacto-ovo)

Contains

Dairy
Grapes
Fig
Cinnamon
Honey
Fructose
FODMAPs (any)

Taste

Sweet
Richness / fat
Aromatic spice

Equipment

Stovetop

Season

Summer
Fall

Occasion

Entertaining

Effort

Under 20 min active
Under 30 min total
Difficulty 2

Nutrition

Calories: low
Protein: low
Carbs: moderate
Fat: moderate
Fiber: moderate
Sodium: low

Budget

Budget: moderate

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Method

The method is for members

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Ingredients

What it costs to shop for

The method is for members

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