The Estate Tableat Copperopolis
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American · Main

Cubano Sandwich

Roast pork, ham, Swiss cheese and pickles pressed in buttered Cuban bread until the cheese is melted and the crust shatters. A fast way to use leftover roast pork.

  • YieldMakes 4 sandwiches
  • Hands-on15 min
  • Total20 min
  • Difficulty

Ingredients

  • 1Cuban bread loaf, about 500 g
  • 2 tbspyellow mustard
  • 4 slicesleftover roast pork
  • 4 slicescooked ham
  • 4 slicesSwiss cheese
  • 4dill pickles, sliced lengthwise
  • 3 tbspbutter, softened

Contains

  • Gluten
  • Dairy
  • Mustard
  • Sulfites
  • Wheat
  • Onion family (any)
  • Garlic
  • Cabbage family (any)
  • Cucumber
  • Turmeric
  • Dill
  • Yeast
  • All mammal meat (alpha-gal)
  • Pork
  • Histamine (aged and fermented foods)

Taste

  • Sour / bright
  • Salty
  • Umami / savory
  • Richness / fat

Texture

  • Crisp

Equipment

  • Stovetop

Season

  • Any season

Occasion

  • Weeknight

Effort

  • Under 20 min active
  • Under 30 min total
  • Difficulty 1
  • Leftovers-friendly
  • Kid-friendly

Nutrition

  • Calories: low
  • Protein: moderate
  • Carbs: low
  • Fat: high
  • Fiber: low
  • Sodium: high

Budget

  • Budget: low

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