The Estate Tableat Copperopolis
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French · Sauce / condiment

Champagne Vinaigrette

A sharp, lightly sweet dressing of champagne vinegar, Dijon and honey whisked with plenty of olive oil. It suits delicate greens, shaved vegetables and grain salads.

  • YieldMakes about 300 ml, 8 servings
  • Hands-on5 min
  • Total5 min
  • Difficulty

Ingredients

  • 2 tbspchampagne vinegar
  • 2 tbspwater
  • 1 tbspDijon mustard
  • ¼ tspkosher salt
  • ¼ tspblack pepper
  • 1 tbsphoney
  • 180 mlextra-virgin olive oil

Diet

  • Vegetarian (lacto-ovo)
  • Pescatarian

Contains

  • Mustard
  • Sulfites
  • Olive
  • Grapes
  • Cabbage family (any)
  • Turmeric
  • Black and white pepper
  • Honey
  • Fructose
  • FODMAPs (any)

Taste

  • Sweet
  • Sour / bright
  • Salty
  • Richness / fat

Texture

  • Creamy

Season

  • Any season

Occasion

  • Weeknight

Effort

  • Under 20 min active
  • Under 30 min total
  • Difficulty 1
  • Make-ahead friendly

Nutrition

  • Calories: low
  • Protein: low
  • Carbs: low
  • Fat: moderate
  • Fiber: low
  • Sodium: low

Budget

  • Budget: moderate

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