American · Sauce / condiment
Blueberry Compote
Blueberries simmered with orange juice, cinnamon and a star anise pod until thick and glossy. It keeps well and turns pancakes, yogurt or ice cream into dessert.
- YieldMakes about 240 ml, serves 4
- Hands-on10 min
- Total30 min
- Difficulty
Ingredients
- 225 gfrozen blueberries, thawed
- 2 tbspgranulated sugar
- 80 mlfresh orange juice, from 1 orange
- 2cinnamon stick
- 1star anise pod
What it costs to shop for
Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.
Sign in to downloadMethod
The method is for members
The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.
Your first week is free. Cancel any time, in one click.