Latin American · Starter

Grapefruit and Tuna Ceviche

Name: Grapefruit and Tuna Ceviche
Total time: 1 h 23 min
Yield: Serves 4
Cuisine: Latin American
Ingredients: 1 grapefruit; 340 g sushi-grade ahi tuna, very fresh; 2 limes, juiced; 15 g fresh ginger, 2.5 cm piece, minced; 1 tbsp sesame oil; salt, to taste; black pepper, to taste; 1 tbsp sesame seeds, for sprinkling

Diced raw tuna cured briefly in lime juice with grapefruit, ginger and sesame oil. Bright, clean and ready after an hour in the refrigerator.

YieldServes 4
Hands-on20 min
Total1 h 23 min
Difficulty

Ingredients

1grapefruit
340 gsushi-grade ahi tuna, very fresh
2limes, juiced
15 gfresh ginger, 2.5 cm piece, minced
1 tbspsesame oil
to tastesalt
to tasteblack pepper
1 tbspsesame seeds, for sprinkling

Diet

Pescatarian

Contains

Fish
Sesame
Tuna
Citrus fruits (any)
Lime
Grapefruit
Ginger
Black and white pepper

Taste

Sweet
Sour / bright
Salty
Umami / savory
Bitter
Richness / fat

Season

Any season

Occasion

Entertaining

Effort

20–45 min active
1–3 hours total
Difficulty 2
Needs advance prep

Nutrition

Calories: low
Protein: moderate
Carbs: low
Fat: low
Fiber: low
Sodium: low

Budget

Budget: high

What it costs to shop for

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Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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