American · Starter

Bacon-Wrapped Figs

Name: Bacon-Wrapped Figs
Total time: 25 min
Yield: Makes about 15 pieces
Cuisine: American
Ingredients: 170 g cottage bacon, fully cooked, gluten-free, about 8 slices; 225 g dried whole Calimyrna figs, stems removed, about 15 figs; 15 pistachios; 15 leaves small fresh basil leaves

Plump dried figs hiding a pistachio, wrapped in a basil leaf and a strip of lean smoked bacon, then baked until sizzling. Sweet, salty and herby in one bite.

YieldMakes about 15 pieces
Hands-on12 min
Total25 min
Difficulty

Ingredients

170 gcottage bacon, fully cooked, gluten-free, about 8 slices
225 gdried whole Calimyrna figs, stems removed, about 15 figs
15pistachios
15 leavessmall fresh basil leaves

Contains

Tree nuts
Pistachio
Sulfites
Fig
Basil
All mammal meat (alpha-gal)
Pork
Histamine (aged and fermented foods)

Taste

Sweet
Salty
Umami / savory
Richness / fat
Smoke
Herbal / fresh

Texture

Chewy

Equipment

Oven

Season

Any season

Occasion

Entertaining
Holiday

Effort

Under 20 min active
Under 30 min total
Difficulty 2
Make-ahead friendly

Nutrition

Calories: low
Protein: low
Carbs: low
Fat: moderate
Fiber: low
Sodium: low

Budget

Budget: moderate

What it costs to shop for

Members can download a cost breakdown for any recipe in Excel: what to buy after trimming, how many packages, and the cost per serving, scaled to however many you’re cooking for.

Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

Join: $15 a month, with a free first week Already a member? Sign in

Your first week is free. Cancel any time, in one click.

Ingredients

What it costs to shop for

The method is for members

Never think about what’s for dinner again