American · Dessert

Almond Macaroons

Name: Almond Macaroons
Total time: 42 min
Yield: Serves 6 · about 16 macaroons (2 to 3 each for 6 people)
Cuisine: American
Ingredients: 2 egg whites; 0.13 tsp cream of tartar; 180 g confectioner's sugar, sifted; 50 g almond flour, pressed through a sieve if the grind is coarse

Delicate old-fashioned macaroons made from whipped egg whites, powdered sugar and finely ground almonds. They bake pale and slightly chewy.

YieldServes 6 · about 16 macaroons (2 to 3 each for 6 people)
Hands-on25 min
Total42 min
Difficulty

Ingredients

2egg whites
0.13 tspcream of tartaroptional
180 gconfectioner's sugar, sifted
50 galmond flour, pressed through a sieve if the grind is coarse

Diet

Vegetarian (lacto-ovo)

Contains

Egg
Tree nuts
Almond
Birds' eggs (any)
Corn (maize)
Grapes

Taste

Sweet
Richness / fat

Texture

Chewy

Equipment

Oven
Kitchen scale

Season

Any season

Occasion

Entertaining

Effort

20–45 min active
30–60 min total
Difficulty 1
Kid-friendly

Nutrition

Calories: low
Protein: low
Carbs: moderate
Fat: low
Fiber: low
Sodium: low

Budget

Budget: moderate

What it costs to shop for

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Method

The method is for members

The timed method (mise en place, a cook timeline with minutes per step, and cook mode with timers) is delivered to members in their packages, adapted to how they cook.

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Ingredients

What it costs to shop for

The method is for members

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